SPEZZACIABATTA MACHINE “CIABATTA LINES”

SPEZZACIABATTA MACHINE “CIABATTA LINES”

Español The Ciabatta line is a working tool designed to automatically cut high water content sourdoughs (more than 80% water content) and any other doughs (till 50%) such as Ciabatta, Roman and Galician breads, natural bread, water bread, rustic baguettes and other special types of bread. Our aim is to achieve high standard products and we are able to manufacture large bread productions with a successful and artisanal result. Our product range is wide and we offer very affordable machinery for small and big productions, intermediate...

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MULTIPURPOSE LINES FOR FERMENTED SOURDOUGHS WITH HIGH WATER CONTENT AND OTHER SOURDOUGHS

MULTIPURPOSE LINES FOR FERMENTED SOURDOUGHS WITH HIGH WATER CONTENT AND OTHER SOURDOUGHS

Español CIABATTA-GALICIAN LOAF-ROUNDED BREADS- DIAMOND BREAD- BREADSTICKS- MOLLETE BREAD- PIZZA DOUGH- PITTA BREAD, AMONG OTHER TYPES OF BREAD. New trends in baking have lead to develop the manufacturing of “any dough in any shape”. Our technology is at the service of your enterprise. It promotes the optimization of your resources by increasing productivity, profitability and efficiency, but we always respect traditional appearance of artisan products. We use a hopper which is filled through containers or troughs thanks to a LIFT...

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TRAY CLEANING MACHINES

TRAY CLEANING MACHINES

Español For all types of bakery and pastry trays: perforated, undulated or flat trays with 1 to 4 edges or flaps. We can incorporate a model with special modules for cleaning special trays for muffins or hamburger bread among others.   VERTICAL TRAY CLEANING MACHINE: LB AND LBD MODELS TRAY CLEANING MACHINE: LBD MODEL Cleaning is performed by a battery of vertical brushes. The machine has four dirigible casters (2 of them with a break). Waste from the cleaning process is collected in an easy-removable drawer located in the base of the...

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DOUGH REFINING CYLINDERS

DOUGH REFINING CYLINDERS

Español BUPAN MANUFACTURES REFNING CYLINDERS SINCE 1958 Our experience and continuous passion for innovation and technological development has allowed us not only to adapt machines in order to reach efficiency and productivity, but also to suit the requirements of our customers.   “RIOJA” DOUGH REFINING CYLINDER It refines perfectly in few minutes, without increasing temperature. Thanks to its ventilation system, dough is not in contact with metal parts of the machine, which are heat conductors, and slides along the conveyor belt...

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AUTOMATIC LINE FOR PUFF PASTRY

AUTOMATIC LINE FOR PUFF PASTRY

Español This universal workbench can be used for cutting, bending, rolling, forming and filling multiple pastries and cakes. We can incorporate different accessories to manufacture products easily and effectively for both artisan and industrial productions. There are several advantages of working with this machine, we can manufacture a wide range of different products, it is flexible and we can change from one product to another easily. It is easy to operate and there many accessories at your disposal. The cleaning and maintenance of the...

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PROGRAMMABLE ELECTRONIC BISCUIT CUTTING MACHINE

PROGRAMMABLE  ELECTRONIC BISCUIT CUTTING MACHINE

Español PROGRAMMABLE ELECTRONIC BISCUIT CUTTING MACHINE. DISPENSER, EXTRUDER AND CUTTER BY WIRE. This universal machine is used for manufacturing different types of biscuits and cookies. It includes interchangeable specific heads. It works as pastry bag and it also incorporates rotating nozzles that let us make very creative shapes for biscuits. The cutting head by wire and the corresponding molds, you can create shapes as desired. It also includes an anti-drip system in case of manufacturing liquid dough. The cut by wire allows us...

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COMPACT GROUP FOR ROLLS

COMPACT GROUP FOR ROLLS

Español It is an ideal machine for productions of around 2000 units/hour. It includes a stainless steel hopper (15L). Dough divider and rounding machine, it has two parts with an adjustable weight regulator. Band rounding machine with electric warm-air fan incorporated. Store room included with capacity for storing 200 dough balls (around 6 min left to stand). Dough output shape can be cylindrical or tipped thanks to the bread former incorporated. Quiet machine, it is easy to handle and easy to clean. Fabricated with the latest technology,...

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HORIZONTAL SLICER

HORIZONTAL SLICER

Español HORIZONTAL SLICER FOR HIGH VOLUME MANUFACTURING Bread rolls and other bread types (pre-cooked and cooked). It can also cut pastry products (sponge cake and other pastries). Continuous cut for even 600mm width. Its cutting board can be adjustable and it incorporates optical viewfinders. It includes a control panel to regulate electronic speed variators. Panel is also made of AISI 304 stainless steel. Slicer can make two cuts if we preset the desired slice thickness. It can manufacture 3000 bread rolls of 300mm per hour (two bread...

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CONTINUOUS AND AUTOMATIC FEED HOPPER WITH LIFT/ TROUGH DUMPER

CONTINUOUS AND AUTOMATIC FEED HOPPER WITH LIFT/ TROUGH DUMPER

Español DOUGH PORTIONING AND KNEADING HOPPER Its kneader or trough empties automatically to fill the machine. The trough is placed in its lower part and it allows the selected amount of dough to fall by gravity. If the automatic mode is on, the chopper drive is pneumatic and can be programmed by a timer and a keypad. In the manual mode, the machine is also filled by gravity but the chopper needs to be opened and closed manually. It is made of AISI 304 stainless steel, special aluminum alloys and technical plastics. According to EC...

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AUTOMATIC TRAY LOADERS

AUTOMATIC TRAY LOADERS

Español TRAY LOADERS AUTOMATIC TRAY LOADER WITH MANUAL TRAY SLIDING The operator moves the tray or board forwards through the guides according to the speed required by the machine. According to EC Directive   AUTOMATIC TRAY LOADER: BASIC MODEL This system includes a conveyor belt below the output conveyor belt . It is possible to adjust its height in order to select at which height product needs to be placed over the tray.   The machine operator introduces tray in the tray loader so that Ciabatta machine starts working. Belt...

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CONICAL ROUNDER MACHINE

CONICAL ROUNDER MACHINE

Español This machine is suitable for rounding sourdoughs. Axis set on ball bearings. Mixed transmission without slipping, and easy belt change. Very noiseless machine in work progress. Dough minimum weight must be 60 grams. Dough maximum weight must be 1200 grams. Maximum production of pieces/hour 7250 (small size). Maximum production of pieces/hour 2400 (big size). Electronic fan incorporated. Cast iron bell with Teflon treatment. According to EC Directive   Consúltenos a través de nuestro formulario de contacto, teléfono o...

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BREAD MOULDER MACHINE

BREAD MOULDER MACHINE

Español SPECIAL BREAD MOULDER MACHINE This special molder machine manufactures special breads from highly hydrated sourdoughs. It also includes manufacturing process for other cut sourdoughs (Ciabatta-Galician Bread- Water bread, etc) and any other high standard artisan breads. We can also manufacture a wide range of loaf types, even with a sharpened shape. We always respect its typical handmade shape at a manufacturing rate up to 35 loaves/minute keeping the traditional taste and aroma. It includes an electronic speed variator that can be...

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“GRISSINADORA”- BREADSTICK AND GRISSINI MOULDING MACHINE

“GRISSINADORA”- BREADSTICK AND GRISSINI MOULDING MACHINE

Español Automatic machine used for manufacturing grissini, little breadsticks, “mini donut shape” bread, biscuits and other elongated type breads. It is a machine of an extraordinary simplicity. Calibrating rollers, they can be adjusted during supply. Die-cutters can be changed easily and quickly. Automatic work cycle. Machine cuts with an electromechanical shear. Its belt output can be adjusted by an electronic speed variator. Sourdough bread length its variable and can be set electronically. Machine made of AISI 304 stainless steel,...

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COTTAGE LOAF MACHINE

COTTAGE LOAF MACHINE

Español This machine manufactures cottage loaves, flat bread and rounded or oval breads. It spreads dough out with the desire thickness and diameter. It is very easy to use, it has two controls, and we have to simply move one for oval bread manufacturing and two controls for producing rounded breads. We will always obtain a product better than the manual one. If we substitute the cottage loaf machine for a bread former machine in the set of machinery, we will have an automated continuous working system. Machine manufactures breads of 400 mm...

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BREADCUMBS MILL

BREADCUMBS MILL

Español It incorporates a crossed system to grate dry or toasted bread. We can also grate one piece loaf. It can be used easily and quickly. Noiseless working progress, we will not have any vibration thanks to its rubber feet. The mini size model is easy to be carried as it equipped with handles. Sieves are made of stainless steel for medium, fine and ultra fine granulation mode. This tool is essential in all bakeries as we can use leftovers and dry bread. Machine made of AISI 304 stainless steel, special aluminium and technical...

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BREAD CRUMBS MACHINE “BREAD SOUP”

BREAD CRUMBS MACHINE “BREAD SOUP”

Español This machine manufactures in few minutes and automatically a large amount of bread crumbs and special bread crumbs for soup. Bread crumbs are a typical Spanish dish also known as “migas de pastor” (typical shepherd´s meal consisting of bread crumbs). Working system is simple and quick. We just have to place bread loaves nonstop on the feeding belt conveyor and bread crumbs fall into the container incorporated at the lower part of the machine. It is the best way to recycle dry bread. Machine made of AISI 304 stainless steel,...

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ALMOND/NUTS CRUSHING MACHINE

ALMOND/NUTS CRUSHING MACHINE

Español It is a simple working system. Nuts are deposited inside the hopper to fill crushing machine (Hopper must be protected according to directive). We can choose the grain size by presetting gap size in between crushing rollers. Once the nuts are chopped, we deposit them inside a removable drawer made of stainless steel at lower front of the machine. At this moment, machine can be used depending on next step or can be introduced in the refining cylinders. This machine is indispensable for nougat manufacturing, marzipan, almond cake, St....

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INDUSTRIAL WASHING – BASKETS AND CONTAINERS

INDUSTRIAL WASHING – BASKETS AND CONTAINERS

Español You can avoid problems concerning hygiene thanks to our models for washing baskets. We have at your disposal a working and effective solution. This way, you will just need one operator to carry out the thankless task of cleaning a big number of containers. Very easy working system, dirty bakets are introduced in the upper part and go forwards till they reach the lower part once they are clean. Measurements change depending on the models and basket size. There is a soap dispenser incorporated in the machine. Machine made of AISI 316...

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